This recipe is called	Cheese Straws
	It's a	Healthy Snack
	Making this is	Easy
	You will need	100g plain white flour 50g butter/margarine 50g Cheddar cheese, grated (or other strong cheese) 1x 15ml spoon cold water
	What to do	1. Preheat oven to 200 C, gas mark 6. 2. Sift the flour into a mixing bowl. 3. Using your fingertips, rub the margarine into the flour until it resembles fine breadcrumbs. 4. Stir the cheese into the flour mixture. 5. Using your hands, mix to form a smooth dough, adding a little cold water to help bind the mixture together. 6. Roll out, on a lightly floured surface, to form an rectangle about 0.5 cm thick. 7. Cut into thin strips about 0.5 cm x 7cm using a palette knife. 8. Place on the baking tray and bake for about 8 / 10 minutes until the straws look golden brown
	This is traditional food in	United Kingdom